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Peru Amazonas Organic

Roast Level:


Our new and limited Rare Origin: PERU organic coffee hails from the Amazonas region of Peru- with fertile soil perfect for growing coffee beans. This coffee was roasted at a light level to maintain its bright integrity, with notes of nuttiness and cocoa breaking through as the cup is sipped. This light roast creates a silky mouthfeel, and feels light through the finish.

This coffee is organically farmed from Bagua Grande, a village near the river of Utcubamba. 

Overall Score: 86

In The Cup: 61
Light aroma of sweet orange and almond. Silky body with a nutty finish. 

Nurtured: 8
Grown in the Amazonas region, which is known for it's low altitude and fertile soil.


Light Roast: 3:15 development time

Brew Recomendation: 9
Pourover, 22g to 10oz water, Medium/ Fine Grind 

Each coffee in the Rare Origins collection comes packaged as 10 ounces of whole beans.